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- The sustainable alternative to plastic wrap for food storage.
- Made form 100% organic cotton and responsibility harvested beeswax.
- Warm hands soften the wrap and creates the seal. Great for rolling out pie dough, and storing bread, fresh greens and large casserole dishes.
- Washable. Lasts up to 1 year. Fully biodegradable once it reaches the end of its useful life in the kitchen.
- Made in Vermont